Privacy Policy and Terms of Service
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Privacy Policy
Effective Date: March 10, 2025
Last Updated: March 10, 2025
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At The Mains Course, we value your privacy and are committed to protecting your personal information. This Privacy Policy explains how we collect, use, and safeguard your data when you visit TheMainsCourse.com.
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1. Information We Collect
We collect data in the following ways:
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Personal Information: When you inquire about our services, place an order, or subscribe to our emails, we collect details such as your name, email, phone number, billing address, and payment information.
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Non-Personal Information: We use cookies and analytics tools to gather data such as your IP address, browser type, and website activity.
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2. How We Use Your Information
We use your information to:
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Process orders and manage event bookings.
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Provide customer service and respond to inquiries.
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Send updates, promotions, or special offers (opt-out available).
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Improve our website and user experience.
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Ensure compliance with legal obligations.
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3. How We Protect Your Information
We use secure servers, encryption, and access control measures to protect your data. However, no online system is 100% secure, so we cannot guarantee absolute security.
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4. Cookies & Tracking Technologies
We use cookies to enhance your experience. You can disable cookies in your browser settings, but some site features may not function properly.
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5. Third-Party Sharing
We do not sell or trade personal information. However, we may share data with trusted third-party service providers for payment processing, marketing, or analytics, under strict confidentiality agreements.
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6. ADA Compliance
We are committed to digital accessibility in accordance with the Americans with Disabilities Act (ADA). If you have difficulty accessing any part of our website, please contact us at [insert contact email], and we will make reasonable accommodations.
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7. Your Rights
You have the right to:
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Access, update, or request deletion of your data.
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Opt out of marketing emails.
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Request details on how your data is used.
To exercise these rights, email us at themainscourse@gmail.com
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8. Changes to This Policy
We may update this Privacy Policy periodically. Changes take effect immediately upon posting. Please check this page for updates.
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9. Contact Us
For privacy concerns, contact:
The Mains Course
(724) 493 - 8834
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Terms of Service
Effective Date: March 10, 2025
Last Updated: March 10, 2025
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Welcome to TheMainsCourse.com! By using our website and services, you agree to these Terms of Service.
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1. Use of Our Services
You must be at least 18 years old to book catering services. You agree not to misuse our website or engage in fraudulent activity.
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2. Orders & Payments
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All orders are subject to availability.
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Prices are listed in USD and may change without notice.
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Payments must be made in full before the event unless otherwise agreed upon.
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We accept major credit/debit cards and approved payment methods.
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3. Cancellations & Refunds
Cancellations
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72+ hours before the event: Full refund, minus any processing fees.
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48-72 hours before the event: 50% refund.
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Less than 48 hours before the event: No refund, as ingredients and preparation costs have already been incurred.
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Refunds
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Refunds are processed within 5-7 business days to the original payment method.
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If an event must be rescheduled due to unforeseen circumstances (e.g., severe weather, venue issues), we will accommodate a new date when possible.
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4. Intellectual Property
All content, including images, branding, and website material, is owned by The Mains Course and cannot be copied or used without written permission.
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5. Limitation of Liability
While we strive for excellence, we are not responsible for
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Any indirect damages or losses resulting from the use of our services.
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Allergic reactions or dietary issues unless disclosed before ordering.
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Third-party venue issues or delays outside our control.
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6. Accessibility Statement
We are committed to making our website ADA-compliant. If you encounter any issues accessing our content, contact us at [insert contact email] for assistance.
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7. Changes to These Terms
We reserve the right to modify these terms at any time. Continued use of our website implies agreement with the latest version.
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8. Contact Us
For any questions or concerns, reach out to:
The Mains Course
(724) 493 - 8834
Food Allergy Disclaimer & Liability Statement
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At The Mains Course Catering, we take food allergies and dietary restrictions seriously. Our team is trained to handle special requests with great care, and we do our best to minimize the risk of cross-contamination. However, please be advised that our kitchen is not allergen-certified, and food is prepared in an environment that may contain or come into contact with common allergens, including but not limited to: dairy, eggs, wheat, soy, peanuts, tree nuts, fish, and shellfish.
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While we make every effort to accommodate dietary needs, we cannot guarantee that any menu item is entirely free of allergens. Therefore, The Mains Course Catering, its staff, owners, and affiliated stakeholders shall not be held liable for any allergic reactions, illness, or bodily harm that may occur as a result of consuming our food.
By placing an order with The Mains Course Catering, you acknowledge and accept these terms. You understand the risks involved and agree to waive any right to legal action, claims, or lawsuits against The Mains Course Catering, its employees, or partners related to allergic reactions or food sensitivities.
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This policy is provided in alignment with:
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FDA Food Allergen Labeling and Consumer Protection Act (FALCPA), 2004
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Pennsylvania Department of Agriculture – Food Safety Division
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21 U.S. Code § 343 – Misbranded Food & Allergen Labeling
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For any questions or concerns regarding allergies or dietary restrictions, we encourage you to reach out directly to our catering manager before finalizing your order.
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