Charcuterie
Elevate your hosting game with beautifully curated grazing boards from The Mains Course. Perfect as a centerpiece for any gathering, our boards are loaded with a thoughtful selection of meats, cheeses, fresh fruits, crackers, dips, and other delicious bites—artfully arranged for maximum flavor and visual appeal.
Whether you're hosting a bridal shower, corporate event, holiday party, or casual get-together, our grazing boards are the perfect blend of style and substance. Designed to impress and made to share, they make entertaining effortless.
Boards are available in a variety of sizes and can be customized to suit your theme or dietary preferences. Just set it out and let the grazing begin! See the options below!
Curated Grazing Boards
Elevate your next gathering with our curated grazing boards—perfectly styled for any occasion. Each board is thoughtfully assembled with a variety of cheeses, meats, seasonal accompaniments, and artisan extras to impress your guests and satisfy every palate.
Board Options & Pricing are organized as follows:
Board Size | Price | Feeds (Guest Count) | Includes | Board Dimensions.
XXS | $70 | Serves 4–6 | 4 basic cheeses, 2 artisan cheeses, 2 meats | 9"x9" palm leaf board
X-Small | $90 | Serves 6–8 | 4 basic cheeses, 2 artisan cheeses, 2 meats | 14"x10" palm leaf board
Small | $140 | Serves 8–12 | 4 basic cheeses, 4 artisan cheeses, 2 meats | 18"x12" palm leaf board
Medium | $180 | Serves 12–18 | 4 basic cheeses, 6 artisan cheeses, 2 meats | 22"x12" palm leaf board
Large | $205 | Serves 14–20 | 4 basic cheeses, 6–8 artisan cheeses, 3 meats | 16"x16" wood board
X-Large | $320 | Serves 30–40 | 8 basic cheeses<br>6–8 artisan cheeses<br>4–5 meats | 26"x18" wood board (approx. full sheet cake size) |
🧀 Cheese Selections
Basic Cheese Variety:
- Mild Cheddar
- Swiss
- Pepper Jack
- Colby Jack
Secondary Basic Variety:
- Irish Cheddar
- Belgian Fontina
- Creamy Dutch Gouda
- French Emmental
Artisan Cheeses:
- Creamy Aged Gouda
- Sharp White Cheddar
- Blueberry Vanilla Goat Cheese
- Havarti
- Jarlsberg
- Manchego
- Brie
- Camembert
- Boursin Varieties
- Creamy Goat Cheese
- + Seasonal Varieties
🥩 Meat Selections
- Genoa Salami
- Italian Dry Salami
- Hot Soppressata
- Pepperoni
- Prosciutto
- Capocollo
🧂 Variety of Accompaniments
(Included based on board size and seasonal availability.)
- Grapes & Seasonal Fruit
- Dried Fruit & Pistachios
- Cornichons & Whole Grain Dijon Mustard
- Fig Jam & Olives
- Crackers: Fig & Black Sesame, Club, Rosemary & Olive Oil, Butter-Crisp, Harvest Wheat (GF available)
- Sweets
- Dark Chocolate Almond Bark
- Chocolate Raisins & Almonds
- Shortbread Cookies
- White, Dark & Milk Chocolate Covered Pretzels
- Assorted Truffle Chocolates
- Seasonal Dessert Additions
The Mains Course reserves the right to substitute items based on availability.